alpha-Amylase is used to hydrolyze alpha bonds of alpha-linked polysaccharides, such as starch and glycogen. alpha-Amylase has been used in various plant studies, such as metabolism studies in Arabidopsis. alpha-Amylase from human saliva has been used to study the development of nutraceuticals, which may aid the treatment of diabetes and obesity.
* Mehrwertsteuer und Versandkosten nicht enthalten. Irrtümer und Preisänderungen vorbehalten
