Tea polyphenol is the floorboard of phenolic compounds in tea. Tea polyphenol exhibits biological activity including antioxidant and anti-cancer activities, inhibition of cell proliferation, induction of apoptosis, cell cycle arrest and modulation of carcinogen metabolism[1].
Reinheit:
99
CAS Nummer:
[84650-60-2]
Target-Kategorie:
Apoptosis,Autophagy
Anwendungsbeschreibung:
MCE Product type: Natural Products
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