Isomalt (Palatinitol), a well-tolerated, non-toxic polyol and a protein-stabilizing excipient, stabilizes lactate dehydrogenase (LDH) moderately during freeze-drying, and performs better during storage. Isomalt is traditionally used as a sweetening agent in the food industry and as a tabletting excipient for pharmaceutical purposes[1].
Molekulargewicht:
688.62
Reinheit:
98
CAS Nummer:
[64519-82-0]
Formel:
C24H48O22
Target-Kategorie:
Lactate Dehydrogenase
Anwendungsbeschreibung:
MCE Product type: Natural Products
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