D-(-)-Mandelic acid (Standard) is the analytical standard of D-(-)-Mandelic acid. This product is intended for research and analytical applications. D-(-)-Mandelic acid is an orally active alpha hydroxycarboxylic acid that can be isolated from bitter almonds and Indian chestnut trees. It has antioxidant and antibacterial properties and is expected to play an important role in the treatment of rheumatoid arthritis[1][4].
Molekulargewicht:
152.15
CAS Nummer:
[611-71-2]
Formel:
C8H8O3
Target-Kategorie:
Bacterial,Reference Standards
Anwendungsbeschreibung:
MCE Product type: Reference Standards
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