2-Ethyl-3,4,5,6-tetrahydropyridine Hydrochloride, CAS [[Free base: 1462-93-7]]
Artikelnummer:
USB-417574
Hersteller Artikelnummer:
417574
Alternativnummer:
USB-417574-50
Hersteller:
US Biological
Kategorie:
Biochemikalien
2-Ethyl-3,4,5,6-tetrahydropyridine Hydrochloride is produced by lactic acid bacteria (LAB) and can cause mousy off-flavor in wines. Synonyms: 2-Ethyl-delta1-piperidine Hydrochloride CAS No: Free base: 1462-93-7 Molecular Formula: C7H14ClN Molecular Weight: 147.65 Purity (HPLC): 96% Appearance: Off-White to very dark blue or red waxy solid Solubility: Chloroform (Sparingly), Methanol (Slightly) Method for Determining Identity: H NMR and C NMR Spectrometric Analysis and Mass Spectrometric Analysis Elemental Analysis: As Reported Storage and Stability: Store at -20C. Stable for 6 months after receipt. Hygroscopic.
Molekulargewicht:
147.65
CAS Nummer:
[Free base: 1462-93-7]
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