Avidin D is isolated from egg white by a specific affinity system which results in a homogeneous, ultrapure avidin with very low nonspecific binding characteristics. Avidin D is recommended for use in solid-phase assays and many histochemical application
Molekulargewicht:
68
Reinheit:
~97% (SDS-PAGE)
Formulierung:
Supplied as a powder, no preservatives added. Reconstitute with 0.1M sodium bicarbonate, 0.09% sodium azide.
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