Buffered Peptone Water (Powder)

Produktübersicht

• Artikelname: Buffered Peptone Water (Powder)
• Artikelnummer: USB-B8910
• Hersteller Artikelnummer: B8910
• Alternativnummer: USB-B8910-500,USB-B8910-2.5,USB-B8910-10
• Hersteller: US Biological
• Kategorie: Biochemikalien

Produktbeschreibung

Edel and Kampelmacher noted that food preservation techniques such as heat, desiccation, preservatives, high osmotic pressures or pH changes can cause sub-lethal injury Salmonella microorganisms. Preenrichment with Buffered Peptone Water allows for repair of cell damage by maintaining a high pH over the preenrichment period . The high pH capacity is especially useful for vegetable samples which have a low buffering capacity Helps in recovery of Salmonella from foods after preservation techniques. Appearance: Light beige, homogeneous, free flowing powder Solubility: Yellow beige, clear, complete. pH (25C): 7.20.2 Microbiological Analysis: Escherichia coli ATCC 23724: Growth Salmonella enteritidis ATCC 13076: Growth Salmonella typhi ATCC 19430: Growth Salmonella typhimurium ATCC 14028: Growth Important Note: This product as supplied is intended for research use only, not for use in human, therapeutic or diagnostic applications without the expressed written authorization of United States Biological.