SmiI (SwaI)

Produktübersicht

• Artikelname: SmiI (SwaI)
• Artikelnummer: USB-S1014-59
• Hersteller Artikelnummer: S1014-59
• Alternativnummer: USB-S1014-59-1000
• Hersteller: US Biological
• Kategorie: Molekularbiologie

Produktbeschreibung

5-A T T T A A A T-3 3-T A A A T T T A-5 Source: Streptococcus milleri S Concentration: 10units/ul Unit Definition: One unit is defined as the amount of SmiI required to digest 1ug of Ad2 DNA-SspI fragments in 1 hour at 30C in 50ul of assay buffer. Storage Buffer: 10mM Tris-HCl (pH 7.4, 25C) 200mM NaCl, 1mM DTT, 1mM EDTA, 1mM DTT, 0.2mg/ml BSA, 50% glycerol. Supplied With: R1625 Restriction Enzyme Buffer A: 10X: 10mM Tris-HCl (pH 7.4, 25C) 100mM KCl, 1mM EDTA, 1mM DTT, 0.2mg/ml BSA, 50% glycerol. For longer periods, the Storage Buffer should be used. R1625-03 Restriction Enzyme Buffer D: 10X: 50mM Tris-HCl, pH 7.5, 10mM MgCl2, 100mM sodium chloride, 0.1mg/ml BSA. Storage and Stability: May be stored at 4C for short-term only. Aliquot to avoid repeated freezing and thawing. Store at -20C. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap.