Neutral Protease for Beer Brewing (Food Grade): 200,000 U/g., CAS [[9001-92-7]]

Produktübersicht

• Artikelname: Neutral Protease for Beer Brewing (Food Grade): 200,000 U/g., CAS [[9001-92-7]]
• Artikelnummer: CRM-BER-001
• Hersteller Artikelnummer: BER-001
• Alternativnummer: CRM-BER-001-1
• Hersteller: Creative BioMart
• Kategorie: Biochemikalien

Produktbeschreibung

Neutral Protease is made from Bacillus subtilis No. 1.398 through fermentation and extraction technique. This product can catalyze protein to hydrolyze into low molecular peptide and amino acid. It is mainly used in the industry of Beer Brewing.

Produkteigenschaften

• Konzentration: 200,000 U/g
• CAS Nummer: [9001-92-7]

Anwendungsbeschreibung

• Anwendungsbeschreibung: Enzyme in Beer Brewing