Neutral Protease for Beer Brewing (Food Grade): 200,000 U/g., CAS [[9001-92-7]]

Product Overview

• Article Name: Neutral Protease for Beer Brewing (Food Grade): 200,000 U/g., CAS [[9001-92-7]]
• Biozol Catalog Number: CRM-BER-001
• Supplier Catalog Number: BER-001
• Alternative Catalog Number: CRM-BER-001-1
• Manufacturer: Creative BioMart
• Category: Biochemikalien

Product Description

Neutral Protease is made from Bacillus subtilis No. 1.398 through fermentation and extraction technique. This product can catalyze protein to hydrolyze into low molecular peptide and amino acid. It is mainly used in the industry of Beer Brewing.

Product Properties

• Concentration: 200,000 U/g
• CAS Number: [9001-92-7]

Application Notes

• Application Notes: Enzyme in Beer Brewing