| Can regulate creatine biosynthesis by suppressing the level of arginine:glycine amidinotransferase in chick liver. Melting point: >275C (dec) Solubility: Water (Slightly) Method for Determining Identity: Proton NMR (D2O) Spectroscopic and Mass Spectrometric Analysis TLC Conditions: C18, Methanol: Water: Acetic Acid = 9:1, 0.1, Visualized with ninhydrin and KMnO4, Single spot, Rf=0.6. Storage and Stability: May be stored at RT for short-term only. Long-term storage is recommended at -20C. For maximum recovery of product, centrifuge the original vial prior to removing the cap. |