Can regulate creatine biosynthesis by suppressing the level of arginine:glycine amidinotransferase in chick liver. Melting point: >275C (dec) Solubility: Water (Slightly) Method for Determining Identity: Proton NMR (D2O) Spectroscopic and Mass Spectrometric Analysis TLC Conditions: C18, Methanol: Water: Acetic Acid = 9:1, 0.1, Visualized with ninhydrin and KMnO4, Single spot, Rf=0.6. Storage and Stability: May be stored at RT for short-term only. Long-term storage is recommended at -20C. For maximum recovery of product, centrifuge the original vial prior to removing the cap.
Molecular Weight:
143.15
Purity:
~90%
Form:
White to Off-White Solid
CAS Number:
[35404-50-3]
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