Hygromycin B is an aminoglycosidic antibiotic which inhibits protein synthesis in bacteria, fungi and mammalian cells and is used to select prokaryotic and eukaryotic cells that have been transfected with the Hygromycin gene (hyg, hph, HMA, HM+). Source: Streptomyces hygroscopicus Potency: ~1000 units Hygromycin B/mg powder Recommended Concentration: Range: 25-1500ug/ml E.coli JM 83: 25-200ug/ml Human: 50-400ug/ml Saccharomyces cerevisiae: 200ug/ml Chicken: 1500ug/ml Tobacco: 20-200ug/ml Storage and Stability: Store at 4C. Stable for 12 months after receipt. Hygroscopic
Molecular Weight:
527.5
Purity:
92.0%
Form:
Supplied as white to off-white, crystalline or powder
CAS Number:
[31282-04-9]
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