Bromelain, an anti-inflammatory compound derived from pineapple stem, acts by down-regulating plasma kinkinin, inhibiting prostaglandin E2 expression, degradation of receptors for advanced glycation end products, regulation of angiogenic biomarkers, and antioxidant activity upstream of the COX pathway. Can be used as a food additive.
Molecular Weight:
1026.9
Purity:
Enzyme activity: (100000 U/g)
CAS Number:
[9001-00-7]
Formula:
C39H66N2O29
Target:
Apoptosis
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