CD169 polyclonal antibody, Unconjugated, Rabbit

Catalog Number: BWT-NCP0291P
Article Name: CD169 polyclonal antibody, Unconjugated, Rabbit
Biozol Catalog Number: BWT-NCP0291P
Supplier Catalog Number: NCP0291P
Alternative Catalog Number: BWT-NCP0291P-50UL,BWT-NCP0291P-100UL
Manufacturer: Bioworld Technology
Host: Rabbit
Category: Antikörper
Application: IF, WB
Species Reactivity: Human, Mouse, Rat
Immunogen: Recombinant protein of human CD169.
Conjugation: Unconjugated
Alternative Names: Sialoadhesin, Sialic acid-binding Ig-like lectin 1, Siglec-1, CD169, SIGLEC1, SN
Two families of mammalian lectin-like adhesion molecules, the selectins and the sialoadhesins, bind glycoconjugate ligands in a sialic acid-dependent manner. The sialic acid-binding immunoglobulin superfamily lectins, desig nated siglecs or sialoadhesins, are immunoglobulin superfamily members that recognize sialylated ligands. The common sialic acids of mammalian cells are N-acetylneuraminic acid (Neu5Ac) and N-glycolylneuraminic acid (Neu5Gc). The human Siglec-1 gene maps to chromosome 20p13 and encodes a 1,709 amino acid protein, also known as CD169. Alternative splicing of the Siglec-1 gene produces a variant, encoding a type I transmembrane protein isoform that is soluble rather than membrane-bound. Studies have shown human Siglec-1 has greater affinity for Neu5Ac over Neu5Gc. Siglec-1 is a sialic acid-binding receptor that is expressed in hemopoietic cells. It mediates local cell-cell interactions in lymphoid tissues and can be detected at contact points of macrophages with other macrophages, sinus-lining cells and reticulum cells.
Molecular Weight: ~ 200 kDa
UniProt: Q9BZZ2
Purity: The antibody was affinity-purified from rabbit antiserum by affinity-chromatography using epitope-specific immunogen and the purity is > 95% (by SDS-PAGE).
Form: Rabbit IgG, 1mg/ml in PBS with 0.02% sodium azide, 50% glycerol, pH7.2.
Application Dilute: WB: 1:1000~1:2000 IF 1:100 - 1:500
Application Notes: CD169 polyclonal antibody detects endogenous levels of CD169 protein.