Disodium 5-inosinate (5-IMP disodium salt) is a flavor enhancer used in food science research. It is also employed in biochemical studies to investigate nucleotide metabolism and signaling pathways in both in vitro and in vivo experimental models.
Molecular Weight:
392.17
Purity:
>99.99% (May vary between batches)
CAS Number:
[4691-65-0]
Formula:
C10H11N4NaO8P-
Target:
Others
Application Notes:
Solubility: H2O:10 mM,DMSO:Insoluble
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