Chicken MYLK protein

Product Overview

• Article Name: Chicken MYLK protein
• Biozol Catalog Number: BYT-ORB418926
• Supplier Catalog Number: orb418926
• Alternative Catalog Number: BYT-ORB418926-20,BYT-ORB418926-100,BYT-ORB418926-1
• Manufacturer: Biorbyt
• Category: Proteine/Peptide
• Alternative Names: Telokin

Product Description

This Chicken MYLK protein spans the amino acid sequence from region 1435-1722aa. Purity: Greater than 90% as determined by SDS-PAGE.

Product Properties

• Molecular Weight: 52.9 kDa
• UniProt: P11799
• Buffer: If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.
• Source: Gallus gallus (Chicken)
• Purity: Greater than 90% as determined by SDS-PAGE.
• Form: Liquid or Lyophilized powder
• Sequence: EVNYRTVTINTEQKVSDVYNIEERLGSGKFGQVFRLVEKKTGKVWAGKFFKAYSAKEKENIRDEISIMNCLHHPKLVQCVDAFEEKANIVMVLEMVSGGELFERIIDEDFELTERECIKYMRQISEGVEYIHKQGIVHLDLKPENIMCVNKTGTSIKLIDFGLARRLESAGSLKVLFGTPEFVAPEVINYEPIGYETDMWSIGVICYILVSGLSPFMGDNDNETLANVTSATWDFDDEAFDEISDDAKDFISNLL

Application Notes

• Application Notes: Biological Origin: Gallus gallus (Chicken). Application Notes: Tag Info: N-terminal 10xHis-SUMO-tagged and C-terminal MYC-taggedExpression Region: 1435-1722aaSequence Info: Full Length of Mature protein

Images

(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.

Based on the SEQUEST from database of E.coli host and target protein, the LC-MS/MS Analysis result could indicate that this peptide derived from E.coli-expressed Gallus gallus (Chicken) Mylk.

Based on the SEQUEST from database of E.coli host and target protein, the LC-MS/MS Analysis result could indicate that this peptide derived from E.coli-expressed Gallus gallus (Chicken) Mylk.