Rennet for cheese making: Food grade. 20,000 U/g, CAS [[9042-08-4]]
Catalog Number:
CRM-DAI-1218
| Article Name: |
Rennet for cheese making: Food grade. 20,000 U/g, CAS [[9042-08-4]] |
| Biozol Catalog Number: |
CRM-DAI-1218 |
| Supplier Catalog Number: |
DAI-1218 |
| Alternative Catalog Number: |
CRM-DAI-1218-1 |
| Manufacturer: |
Creative BioMart |
| Category: |
Biochemikalien |
| A cost-effective fungal source alternative to cloned and calf rennet in the cheese making process. |
| Concentration: |
20,000 U/g |
| CAS Number: |
[9042-08-4] |
| Application Notes: |
Making cheese |
