Petroselinic acid, a positional isomer of oleic acid, is isolated from the vegetable oil of Coriandrum sativum fruits. Petroselinic acid is used as substrate for sophorolipid fermentation. Petroselinic acid inhibits the biofilm formation in microorganisms, exhibits antibacterial and antifungal activities. Petroselinic acid is orally active[1][2][3][4.
Molecular Weight:
282.46
Purity:
99.9
CAS Number:
[593-39-5]
Formula:
C18H34O2
Target:
Antibiotic,Bacterial,Fungal
Application Notes:
MCE Product type: Natural Products
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