Triphala, an Ayurvedic polyherbal formulation comprising of equiproportional fruit parts of Terminalia chebula, Terminalia bellerica, and Phyllanthus emblica[1]. Triphala inhibits NF-kappaB activation. Triphala exerts antifungal action[2]. Anti-adipogenic, anti-inflammatory, and anti-neoplastic activities.
Purity:
95
CAS Number:
[857906-76-4]
Target:
Fungal,NF-kappaB
Application Notes:
Natural Products
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