Neoamygdalin is a compound identified in the different processed bitter almonds. Neoamygdalin has the potential for the research of cough and asthma[1].
Molecular Weight:
457.43
Purity:
99.59
CAS Number:
[29883-16-7]
Formula:
C20H27NO11
Target:
Others
Application Notes:
MCE Product type: Natural Products
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