Cephalosporin C has weak resistance to Gram-positive and negative bacteria, is stable to penicillinase, and can be broken down by cephalosporin enzyme. Hydrolysis and removal of side chains to obtain 7-amino-cefenoic acid (7-ACA) is an important raw material for the preparation of semi-synthetic cephalosporin[1].
Molecular Weight:
415.42
Purity:
99.12
CAS Number:
[61-24-5]
Formula:
C16H21N3O8S
Target:
Bacterial
Application Notes:
MCE Product type: Reference compound
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