Maltitol is an orally active polyol and sugar alcohol sweetener produced by the hydrogenation of maltose. Maltitol can replace sucrose and has characteristics of having a minor impact on blood sugar and potential prebiotic effects[1][2][3].
Molecular Weight:
344.31
Purity:
98
CAS Number:
[585-88-6]
Formula:
C12H24O11
Target:
Fatty Acid Synthase (FASN),PPAR
Application Notes:
MCE Product type: Natural Products
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