Amygdalin (Standard) is the analytical standard of Amygdalin. This product is intended for research and analytical applications. Amygdalin is a plant glucoside isolated from the stones of rosaceous fruits, such as apricots, peaches, almond, cherries, and plums.
Molecular Weight:
457.43
CAS Number:
[29883-15-6]
Formula:
C20H27NO11
Target:
Others,Reference Standards
Application Notes:
Reference Standards
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