L-Phenylalanine-3-13C is the 13C-labeled L-Phenylalanine. L-Phenylalanine ((S)-2-Amino-3-phenylpropionic acid) is an essential amino acid isolated from Escherichia coli. L-Phenylalanine is a alpha2delta subunit of voltage-dependent Ca+ channels antagonist with a Ki of 980 nM. L-phenylalanine is a competitive antagonist for the glycine- and glutamate-binding sites of N-methyl-D-aspartate receptors (NMDARs) (KB of 573 µM ) and non-NMDARs, respectively. L-Phenylalanine is widely used in the production of food flavors and pharmaceuticals[1][2][3][4].
Molecular Weight:
166.18
Purity:
99.56
CAS Number:
[136056-02-5]
Formula:
C8 13CH11NO2
Target:
Calcium Channel,Endogenous Metabolite,iGluR
Application Notes:
MCE Product type: Isotope-Labeled Compounds
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