Cinnabarin is an antibiotic which can be extracted from Polystiotus cinnabarinus, P. versicolo and Trametes cinnabarinus. Cinnabarin exhibits antibacterial activity against Gram-positive bacteria as well as antiviral activity, making it a potential candidate for infectious disease research[1].
Molecular Weight:
286.24
CAS Number:
[146-90-7]
Formula:
C14H10N2O5
Target:
Antibiotic,Bacterial
Application Notes:
MCE Product type: Natural Products
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