Vicine, an alkaloid glycoside found mainly in fava beans, is toxic in individuals who have a hereditary loss of the enzyme glucose-6-phosphate dehydrogenase and may cause haemolytic anaemia.Vicine is an inactive compound that is hydrolysed by the intestinal microflora to a highly reactive free radical generating compound, the aglycone divicine when Vicine enters the body through food[1][2][3][4].
Molecular Weight:
304.26
Purity:
99.79
CAS Number:
[152-93-2]
Formula:
C10H16N4O7
Target:
Drug Metabolite
Application Notes:
MCE Product type: Natural Products
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