Sialylglycopeptide is an orally active glycopeptide found in egg yolk. Sialylglycopeptide inhibits the binding of Salmonella enteritidis and Escherichia coli to intestinal cells, and protects mice from Salmonella infection. Sialylglycopeptide can be used in the research of Salmonella infection[1].
Molecular Weight:
2865.76
Purity:
97.50
CAS Number:
[189035-43-6]
Formula:
C112H189N15O70
Target:
Bacterial
Application Notes:
MCE Product type: Peptides
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