Insulin (swine) is an orally active insulin derived from pigs. Insulin (swine) when administered orally acts as an antigen to reduce the severity of pancreatic lymphocyte infiltration, but has no metabolic effect on blood glucose levels. Insulin (swine) increases glucose oxidation, stimulates lipogenesis, and lowers blood glucose levels. Insulin (swine) can be used in diabetes research[1][2][3].
Molecular Weight:
5777.54
Purity:
99.90
CAS Number:
[12584-58-6]
Formula:
C256H381N65O76S6
Target:
Insulin Receptor
Application Notes:
MCE Product type: Peptides
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