4-Hydroxy-3-methylacetophenone is a phenolic volatile compound. 4-Hydroxy-3-methylacetophenone can be isolated from Hawaiian green coffee beans (Coffea Arabica L.). 4-Hydroxy-3-methylacetophenone is believed to possess potent antioxidant activity similar to that of other phenolic volatile compounds, Thymol (HY-N6810) and Eugenol (HY-N0337). 4-Hydroxy-3-methylacetophenone also can be used to synthesize heterocyclic compounds which have antimycobacterial activity[1][2].
Molecular Weight:
150.18
Purity:
99.99
CAS Number:
[876-02-8]
Formula:
C9H10O2
Target:
Bacterial
Application Notes:
MCE Product type: Natural Products
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