4-Methyl-1-pentanol is a volatile aroma component of red wine, which is often used in the production and blending of wine. 4-Methyl-1-pentanol can also be used as an alcohol antagonist to antagonize the effects of ethanol and 1-butanol on cell-cell adhesion, and is used in the study of fetal alcohol syndrome[1][2][3][4][5].
Molecular Weight:
102.18
CAS Number:
[626-89-1]
Formula:
C6H14O
Target:
Biochemical Assay Reagents
Application Notes:
MCE Product type: Reference Standards
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