2-Hydroxyphenylacetic acid is a metabolite of Phenylalanine and Tyrosine, and is also a product of the biotransformation of Phenylacetonitrile by marine fungi. 2-Hydroxyphenylacetic acid can be used as a potential biomarker for food. 2-Hydroxyphenylacetic acid can be used in the study of phenylketonuria and related hyperphenylalaninemias[1][2][3].
Molecular Weight:
152.15
Purity:
98.79
CAS Number:
[614-75-5]
Formula:
C8H8O3
Target:
Drug Metabolite,Fungal
Application Notes:
MCE Product type: Natural Products
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