L-Arabinitol is a potential biomarker for the comsuption of the food products such as sweet potato, deerberry, moth bean, and is also associated with Alzheimers disease and ribose-5-phosphate isomerase deficiency.
Molecular Weight:
152.15
Purity:
98
CAS Number:
[7643-75-6]
Formula:
C5H12O5
Target:
Endogenous Metabolite
Application Notes:
MCE Product type: Natural Products
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