D-(-)-Mandelic acid is an orally active alpha hydroxycarboxylic acid that can be isolated from bitter almonds and Indian chestnut trees. It has antioxidant and antibacterial properties and is expected to play an important role in the treatment of rheumatoid arthritis[1][4].
Molecular Weight:
152.15
Purity:
99.92
CAS Number:
[611-71-2]
Formula:
C8H8O3
Target:
Bacterial
Application Notes:
MCE Product type: Natural Products
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