D-(-)-Lactic acid is a normal intermediate in sugar fermentation (oxidation, metabolism). It is identified as a competitive inhibitor of ProDH (proline dehydrogenase) in plants.
Molecular Weight:
90.08
Purity:
0.9745
CAS Number:
[10326-41-7]
Formula:
C3H6O3
Target:
Endogenous Metabolite
T10943
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