Fraxidin is a coumarin compound isolated from the roots of Jatropha podagrica. It exhibits antibacterial activity against Bacillus subtilis, producing an inhibition zone of 12 mm in diameter at a concentration of 20 µg per disc.
Molecular Weight:
222.2
Purity:
99.89%
CAS Number:
[525-21-3]
Formula:
C11H10O5
Target:
Antibacterial
T15349
T15349
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