L-Alanosine, an antibiotic isolated from the fermentation product of Streptomyces alanosinicus, inhibits tumor cell proliferation by blocking the adenylosuccinate synthetic pathway through the inhibition of adenylosuccinate synthetase and Methylthioadenosine phosphorylase.
Molecular Weight:
149.11
CAS Number:
[5854-93-3]
Formula:
C3H7N3O4
Target:
DNA/RNA Synthesis|||Antibiotic
T15691
T15691
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