Deoxyviolacein is a bacterial metabolite and byproduct in the biosynthesis of the bisindole alkaloid violacein, exhibiting anticancer, antibacterial, and antifungal properties. It inhibits hepatocellular carcinoma cell proliferation at concentrations of 0.1 to 1 µM. Deoxyviolacein (125 µg/ml) demonstrates antibacterial activity against Gram-positive bacteria, including S. aureus, B. subtilis, and B. megaterium, and showcases antifungal activity against R. solani at 2 mg/ml.
Molecular Weight:
327.343
CAS Number:
[5839-61-2]
Formula:
C20H13N3O2
Target:
Others|||Antifungal|||Antibacterial
T36025
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