Pentadecanoic acid is a saturated fatty acid. Pentadecanoic acid was utilized as a biomarker to examine for the intake of milk fat in relation to its metabolic risk factors. Pentadecanoic Acid that is also produced by certain plant species and acts as an toxic essential oil, which is known to exhibits potential anxiolytic, antinociceptive and antimicrobial properties. Synonyms: Pentadecylic Acid, n-Pentadecanoic Acid, 14FA, NSC 28486 CAS No: 1002-84-2 Molecular Formula: C15H30O2 Molecular Weight: 242.4 Appearance: White to off-white powder Purity: 98% (GC) Melting Point: 53C Boiling Point: 339C Solubility: Hot Methanol: Soluble, Water: Insoluble Storage and Stability: May be stored at RT for short-term only.
Molecular Weight:
242.4
Purity:
98% (GC)
Form:
White to off-white powder
CAS Number:
[1002-84-2]
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