Protected Kanamycin A. Antibiotic complex produced by Streptomyces kanamyceticus Okami & Umezawa from Japanese soil. Comprised of three components, kanamycin A, the major component, and kanamycins B and C, two minor congeners. Antibacterial. Form: White Solid Solubility: Water
Molecular Weight:
652.65
Form:
White Solid
CAS Number:
[20399-23-9]
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