L-Xylulose is used in studies relating to potential inhibitors of glycosidases and has been proven to inhibit oligosaccharide processing to a degree. Identity (C-13 NMR): Conforms to structure Storage and Stability: Store at 4C. Product is stable for 6 months from time of receipt.
Molecular Weight:
150.13
Purity:
98% (HPLC)
Form:
Supplied as a clear aqueous solution
CAS Number:
[527-50-4]
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