A chemical additive to control bacterial contamination in ethanol fermentation. Molecular Formula: C3H2Br2N2O Solubility: DMSO, Methanol Molecular Weight: 241.87 Storage and Stability: Store at -20C. For maximum recovery of product, centrifuge the original vial prior to removing the cap.
Molecular Weight:
241.87
Form:
Supplied as a White Solid
CAS Number:
[10222-01-2]
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