Ethyl Heptadecanoate is used in biological studies for chemical and sensory profiles of makgeolli rice wine., a Korean rice wine. Ethyl Heptadecanoate is also a volatile component found in fermented soybean pastes. Molecular Formula: C19H38O2 Molecular Weight: 298.5 Storage and Stability: Store at -20C. For maximum recovery of product, centrifuge the original vial prior to removing the cap.
Molecular Weight:
298.5
CAS Number:
[14010-23-2]
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