Potassium salt of Glucoraphanin (G450250) is a natural glycoinsolate found in cruciferous vegetables. Glucophanin (Sulforaphane), is a bioactive component in brocolli and is digested by gut bacteria to produce chemopreventive agents. Molecular Formula: C12H22KNO10S3 Molecular Weight: 475.6 Storage and Stability: Store at -20C. For maximum recovery of product, centrifuge the original vial prior to removing the cap.
Molecular Weight:
475.6
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