L-Glutamine-2,3,3,4,4-d5 is the isotope labelled analog of L-Glutamine (G597000), an essential amino acid that is a crucial component of culture media that serves as a major energy source for cells in culture. L-Glutamine is very stable as a dry powder and as a frozen solution. In liquid media or stock solutions, however, L-glutamine degrades relatively rapidly. Optimal cell performance usually requires supplementation of the media with L-glutamine prior to use. Molecular Formula: C5H5D5N2O3 Solubility: Aqueous Acid (Slightly), Water (Slightly) Molecular Weight: 151.18 Storage and Stability: Store at -20C. For maximum recovery of product, centrifuge the original vial prior to removing the cap.
Molecular Weight:
151.18
Form:
Supplied as a White Solid
CAS Number:
[14341-78-7]
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