beta-Caryophyllinic Acid is the acid derivative of beta-Caryophyllene (C184725). beta-Caryophyllene is one of the chemical compounds that contributes to the spiciness of black pepper. beta-Caryophyllene was shown to selectively bind to the cannabinoid receptor type-2 (CB2) and to exert significant cannabimimetic antiinflammatory effects in mice. Molecular Formula: C14H22O4 Solubility: Chloroform (Slightly), Methanol (Slightly) Molecular Weight: 254.32 Storage and Stability: Store at -20C. For maximum recovery of product, centrifuge the original vial prior to removing the cap.
Molecular Weight:
254.32
Form:
Supplied as a Pale Yellow Slightly Hazy Oil
CAS Number:
[957055-11-7]
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