Maackia amurensis Lectin (MAA/MAL I) is conjugated to ferritin, that has a molecular weight of 474,000 g/mol (all 24 subunits combined). Ferritin-conjugated lectins can be used to visualize localization of specific saccharide moieties and examine the distribution of plasma membrane glycoproteins. These conjugates can be viewed via electron microscopy. Source: Amur maackia Blood Specificity: Non-specific Sugar Specificity: Galbeta, 4GlcNAc Inhibitory Carbohydrate: Lactose Divalent Ions: None Required Storage and Stability: May be stored at 4C. For long-term storage, aliquot and store at 4C. Do not freeze. Aliquots are stable for 6 months after receipt. For maximum recovery of product, centrifuge the original vial prior to removing the cap. Further dilutions can be made in assay buffer.
Purity:
Highly Purified
Form:
Supplied as a liquid in PBS, 0.02% sodium azide.
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