Used in cell culture systerms and for growth promotion of certain cell lines. CAS No: 9048-46-8 Appearance: White to yellow powder with tan to green cast Purity (Protein, Nitrogen Analysis): 96% pH (10%): 6.5-7.5 Loss on Drying: 5% Residue on Ignition: 3% Solubility (4% H2O): Clear to slightly hazy Protease: None Detected Bioburden: 1000cfu/g Endotoxin: 0.5EU/mg Storage: 4C Certificate of Origin: The raw animal product used in the manufacturing of albumin is derived from materials originating in North America and collected in USDA approved facilities and inspected to be free of disease. During processing this material was subjected to a pH of 5.0 for 3 hours.
CAS Number:
[9048-46-8]
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