Horseradish Peroxidase Avidin D (HRP Avidin D) is produced by coupling procedure which preserves the high specific activity of the peroxidase. Using biotinylated primary or secondary intermediates and peroxidase-labeled Avidin D, antigens can be localize
Form:
Supplied as a liquid in 0.05M sodium bicarbonate, pH 8.3, 0.05% thimerosal. Labeled with horseradish peroxidase (HRP).
* VAT and and shipping costs not included. Errors and price changes excepted
