Phaseolus vulgaris L (PHA-L, Red Kidney Bean) (HRP)

Product Overview

• Article Name: Phaseolus vulgaris L (PHA-L, Red Kidney Bean) (HRP)
• Biozol Catalog Number: USB-P3370-55
• Supplier Catalog Number: P3370-55
• Alternative Catalog Number: USB-P3370-55-1
• Manufacturer: US Biological
• Category: Molekularbiologie

Product Description

Lectins are derived from the extracts of plants, animals, viruses and microorganisms and are known to agglutinate red blood cells. These agglutinins can select cell types according to blood group activities utilizing sugar-binding mechanisms. Lectins form precipitates with glycoconjugates and are useful for identifying or separating oligosaccharides with identical sugar compositions such as galactose, mannose or glucose. Carbohydrate Specificity: Recognizes a complex branched chain oligosaccharide structure. Inhibitory Carbohydrate: Not inhibited by simple sugars. Activity: A mininum of 1mg/ml is required to agglutinate type O human erythrocytes. <0.5ug/ml will agglutinate neuraminidase treated cells. Storage and Stability: May be stored at 4C for short-term only. For long-term storage, store at -20C. Aliquots are stable for 6 months after receipt at -20C. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap. Further dilutions can be made in assay buffer. Sodium azide is a potent inhibitor of peroxidase and should not be added to HRP conjugates. HRP conjugates are sensitive to light.

Product Properties

• Molecular Weight: 128
• Form: Supplied as a liquid in PBS, pH 7.3. Labeled with horseradish peroxidase.